Catering

PARTY TRAYS/PARA FIESTAS

$70 Small Trays/$140 Large Trays
**Prices vary by weight precious varian segun el peso

Menu and Prices Subject to Change Without Notice.

Carne Asada
Thin cut steak flamed grilled, jalapeƱos and scallions.

Fajitas de Res/Beef
Hand cut USDA Beef Strips mixed with bell peppers, tomato, bacon and ham.

Fajitas de Pollo/Chicken
All white chicken breast meat mixed with bell peppers, tomato, bacon and ham.

Guisado de Puerco en Salsa Verde
Pork chunks mixed with bell pepper and potato in homemade green tomatillo sauce.

Guisado de Puerco en Salsa Roja
Pork chunks mixed with potatoes in homemade guajillo sauce.

Bistek a la Mexicana
Thin cut steak mixed with tomatoes, onion jalapeƱos and cilantro.

Guisado de Res en Salsa Verde
Beef chunks with bell pepper and potato in homemade green tomatillo sauce.

Guisado de Res en Salsa Roja
Beef chunks mixed with potatoes in homemade guajillo sauce.

Pollo en Chile Chipotle
Shredded chicken breast mixed with onions in chipotle infused tomato sauce.

Pollo a la Mexicana
Shredded chicken mixed with tomato, onion and jalapeƱo.

Chicharron en Salsa Verde
Pork rind in homemade tomatillo sauce.

Chicharron en Salsa Roja
Pork rind in homemade guajillo sauce.

Carne de Puerco con nopalitos
Marinated pork (pastor) mixed with cactus in homemade guajillo sauce.

Pollo Adobado
Oven baked chicken leg quarters rubbed with homemade guajillo sauce.

Pollo al Carbon (Seasonal)
Mezquite flamed grilled marinated chicken leg quarters.

Whole Butterflied Chicken
Adobado or Al Carbon

Carnitas
Slow cooked pork in orange-lime Manteca.
Mixtas/mixed: tripe, belly and pork skin.

Barbacoa de Res
Traditional slow cooked beef in homemade spice blend.

Birria de Chivo
Traditional slow cooked goat in homemade spice blend.

Arroz/Rice
Spanish rice (no vegetables)

Frijoles/Beans
Refried beans wit cheese.

Ensalada de Nopalitos
Cactus salad with onion, tomato, serrano chili peppers; cilantro & cotija cheese.

Ensalada de Pollo Fria
Shredded chicken with mayonnaise, potatoes, carrot, peas and spicy pickled peppers.

Ensalada de Coditos con Carnes Frias
Elbow pasta with ham, sausage, grated carrot, corn and spicy pickled peppers.

Ensalada de Tres Colores
Three colors pasta with broccoli, cauliflower, bell pepper, chickpeas & Italian dressing.

Guacamole
Mexican avocados, tomato, onion, jalapeƱo and lime juice.